$797.00
This course gives you step-by-step instructions on how to assemble an excel costing book to calculate the cost of the bulk wine. Our system uses the numbers in QuickBooks and ties to the Balance Sheet.
Description
A step-by-step system to calculate your wine’s True Cost in-house — so you have a number you can actually use for pricing, profitability, and planning.
In September we will meet for 2 sessions to review the costing book.
Then in January we will meet for 2 sessions to wrap up the costing for the year-end.
Includes:
- Full course access
- Costing workbook
- Worksheets, templates, and handouts
- 4 session Cohort
- Ask the CFO — submit questions, get answers
- Lifetime access
